Banquet Menu

Breakfast Selections

 

The Health Corner

Assorted Fruit Juice
Freshly Brewed Coffee and Tea
Assorted Danish and Muffins
Assorted Fresh Fruit
Yogurt

 

The Hometown (25 person Minimum)

Chilled Orange Juice
Freshly Brewed Coffee and Tea
Fresh Fruit Bowl
Scrambled Eggs
Crisp Bacon
Home Fried Potatoes
Muffins

 

Banquet Breakfast

 

Scrambled Eggs with Home Fries

Scrambled Eggs with one Pancake
Texas French Toast
Buttermilk Pancakes
Cinnamon French Toast
Wild Berry Pancakes


*** Choice of Bacon or Sausage for above items.


Vegetable Quiche with Asparagus and Tomato served with Fresh Fruit
Ham and Cheese Quiche served with Fresh Fruit
Fresh Croissant Filled with Scrambled Eggs, Bacon and served with Fresh Fruit


All Banquet Breakfast includes Coffee, Juice and Toast

 

Breakfast Enhancements

 

Breakfast Sweets Selection
Danish, Muffins, and Donuts


Assorted Bagel Display
Assortment of bagels with butter, cream cheese and fruit preserves


Fresh Cut Fruit
Assortment of Seasonal Fresh Cut Fruit


Hand Held Fruit
Assortment of Apples, Bananas and Oranges


Cold Breakfast Cereal
Cheerios, Rasin Bran and Wheaties


Oatmeal with Assorted Toppings


Omelet Bar
$50.00 Chef Attendant
Omelets Made to Order with Ham, Cheese, Mushrooms, Onion and Peppers

 

Banquet Lunch

 

Thin Sliced Roast Beef
Topped with Natural Pan Gravy


Stuffed Chicken
Boneless Breast of Chicken stuffed with Spinach and Roasted Red Peppers with White Wine Cream Sauce


Chicken Marsala
Pan Seared Boneless Chicken Breast with Marsala Wine, Mushrooms and Demi Glace


Roasted Young Turkey Breast
Served with Stuffing and Gravy


Roasted Loin of Pork
Served with an Apple Brandy Demi Glace


Flounder Florentine
Stuffed with seasoned Spinach and topped with a Creamy Dill Sauce


Seared Salmon
Served with a Sour Cream Dill Sauce


Super Lump Crab Cakes
Served with Cocktail Sauce

Choice of Starch and Vegetable

 

Banquet Dinner

 

All Banquet Dinner Options included Coffee, Tea, Water, Iced Tea, Dinner Rolls, Tossed Salad, and a Dessert Selection


Choice of Two


Chicken Piccata
Sauteed Boneless Chicken Breast with Lemon Capers and White Wine Sauce
 


Chicken Marsala
Pan Seared Boneless Chicken with Fresh Mushrooms in Marsala Wine Sauce


Roast Turkey Breast
Served with Mustard Mayo, Cranberry Sauce with or without Gravy


NY Strip Steak
10oz Grilled New York Strip with Maitred Butter


Roast Pork Loin
Oven Roasted Herb Pork Loin with a Rosemary Demi Glaze


Seared Lump Crab Cakes (One Per Person)
Served with Cocktail Sauce

Mediterranean Style Salmon
Tomato, Black Olives, and Lemon Sauce

 

Dinner Buffet Options

 

All Buffet Dinner Options included Coffee, Tea, Water, Iced Tea, Dinner Rolls, and a Tossed Salad 

 

Standard

 

Choice of Two


Chicken Piccata
 Sauteed Boneless Chicken Breast with Lemon Capers and White Wine Sauce


Baked Flounder
 Served with Tomato Caper Sauce


Virginia Baked Spiral Ham
 Served with Whole Grain or Dudgeon Mustard


Roast Turkey Breast
 Served with Mustard Mayo, Cranberry Sauce with or without Gravy


Top Round of Beef
 Served with Mustard and Mushroom Demi


Fettuccine Alfredo
 Fettuccine Noodles in a Creamy Cheesy Alfredo Sauce

 

Upgrade


Choice of Two


Chicken Piccata
 Sauteed Boneless Chicken Breast with Lemon Capers and White Wine Sauce


Chicken Marsala
 Pan Seared Boneless Chicken with Fresh Mushrooms in a Rich Marsala Wine Sauce


Mediterranean Style Salmon
 Tomato, Black Olives, and Lemon Sauce


Shrimp Scampi
 Tender Shrimp in Garlic Butter, Lemon and White Wine With Gemelli Pasta


Tenderloin of Beef
 Served with a Mushroom Demi and Creamy Horse Radish Sauce


Seared Lump Crab Cakes (One Per Person)

Served with Cocktail Sauce
 

Fettuccine Alfredo
 Fettuccine Noodles in a Creamy Cheesy Alfredo Sauce

 

Premium

 

Choice of Two

 

Blackened Shrimp and Chicken Pasta

Served with Andouille Pasta, Peas, and Mushrooms

 

Lobster Crab Cakes

Lump Crab and Lobster Cakes served with Cocktail Sauce

 

Holly Farm Chicken

Chicken Breast with Roasted Red Pepper, Spinach, and Feta Cheese

 

Sliced Tenderloin of Beef

Served with Bordelaise Sauce

 

Blackened Grouper

Served with a Cajun Cream Sauce

 

Sliced Pork Tenderloin

Served with a Forrestaire Sauce

 

Beer Braised Short Ribs

Slow Braised with a Pomegranate Barbeque Sauce

 

Scallops Stir-Fry

Bay Scallops with Fresh Vegetable in a  Sweet and Sour Teriyaki Glaze

 

 

Banquet Beverage

 

Cash Bar (30 person minimum)
House Brands
Call Brands
Domestic Beers
Imported Beers
House Wines
Sodas


Open Bar (35 person minimum)
House Brands
Call Brands
Domestic Beers
Imported Beers
House Wines
Sodas


Host Bar (35 person minimum)
House Brands
Call Brands
Domestic Beers
Imported Beers
House Wines
Sodas


Soda Package
Assorted Sodas

 

Desserts

 

Decadent Fudge Brownies


Home Made Cookies
Chocolate Chip, Sugar and Oatmeal Rasin


Dessert Display
Assortment of Cookies, Brownies and Cakes
Chocolate Fountain (40 person minimum)
Strawberries, Bananas, Marshmallows, Rice Crispy Treats and Graham Crackers

 

Class Reunion Package (Minimum of 75 People)

This Package Includes:

Continuous Five Hour Open Bar

Signature Butlered Hors d'oeuvres

Two Displays

Table Linens and Napkins

Holiday Inn Centerpieces

Brewed Regular/Decaf Coffee & Tea

Assortment of Desserts

Tax, Gratuity, and Room Rental Fee

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